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Butter Cookies

     

Butter Cookies
Butter cookies at their most basic have no flavoring, but they are often flavored with vanilla, chocolate, and coconut, and/or topped with sugar crystals.

 

Ingredients:
4 cups all - purpose flour
 
1/2 cup Peter Paul COCONUT FLOUR
 
1 1/2 tbsp. baking powder
 
1 1/4 cups refined sugar
 
1 1/2 cups butter
    1/2 cup egg yolks
    1/2 cup whole eggs
    1 1/2 tbsp. orange flavor

Instructions:
Sift together all - purpose flour, coconut flour and baking powder, then set aside.
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In the mixer, cream sugar and butter for 1 minute at low speed. Add yolks, whole eggs and orange flavor. Mix a little.
    Fold in sifted flour at two stages, just to incorporate.
    Bag out mixture into ungreased baking sheets using a star tube.
    Bake at 180 degrees Celsius for about 5-7 minutes or until done.
    Useful Tip: Serve with your favorite ice cream.
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Source: Product Development Dept. of PCA